Enjoy Mother’s Day brunch with Eddie Merlot’s

Mother’s Day is just 10 short days away. One of the very best ways to celebrate is to give your mom (or wife, or both!) a day off from cooking and take her to brunch – and there’s no better place to do that than Eddie Merlot’s. Our comfortable but elegant environment is the perfect setting for the special woman in your life, and a way to give her a great meal at a terrific price. We’re even providing special prices for children so you can bring the entire family.

We’ll be offering a Mother’s Day brunch at four of our locations from 10:30 a.m. to 2 p.m. on Sunday, May 8.

Those four locations offering the brunch menu will have a full range of favorites that range from breakfast staples to dinner favorites. You’ll find made-to-order omelets and other hot breakfast items, fresh fruit, salad, roasted garlic mashed potatoes, vegetable medley, macaroni and cheese, seafood and a carving station with prime tenderloin of filet mignon and roasted pork loin. Of course, we’re offering a full range of our famous desserts, including bananas foster, chocolate-dipped strawberries and a make-your-own brownie and ice cream station.

The cost is $34.95 for adults and $14.95 for children ages 4 through 12. Children three and under eat free.

If you’d rather treat mom to our regular menu, join us after 4:30 p.m. on May 8, when our regular menu of steaks and seafood are available.

NOTE: The Louisville location will offer our regular menu on May 8 at the lunch hour with additional brunch items available until 2 p.m. This is due to the fact that it’s the day after the Kentucky Derby and the restaurant needs to accommodate the many Derby-goers in Louisville for that special weekend.

Because these special events tend to fill up fast, we’d recommend making a reservation. You can do that through our web site, or simply call us at the numbers listed below.

  • Cincinnati, 10808 Montgomery Rd. at the I-275 interchange, 513-489-1212
  • Columbus, 1570 Polaris Parkway at the I-71 interchange, 614-433-7307
  • Fort Wayne, 14 and 24 at Jefferson Pointe, 260-459-2222
  • Indianapolis, 96th and Keystone, 317-846-8303
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About editor

An upscale restaurant group with locations in Illinois, Indiana, Kentucky, Michigan and Ohio.
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