It’s our 10th anniversary – and you’re invited

cake, cocktail and steak and lobster

Our full anniversary dinner

What do you get someone for their 10th anniversary? According to custom, it’s tin or aluminum. Um, no thanks.

How about prime aged beef or delectable seafood?

We consider our 10th anniversary a great reason to extend a terrific deal to all of our loyal customers. Eddie Merlot’s started with just one location in Fort Wayne, Indiana, 10 years ago, and now have five locations, which now includes Fort Wayne, Indianapolis, Columbus, Cincinnati and Louisville. We’ll be opening two more in the Chicago area soon. We can’t thank you enough for helping us get to where we are.

We’re offering a special menu of some of our best items at limited-time pricing, beginning today (October 1). Anniversary items include:

  • Anniversary Smokin’ Jumbo Shrimp Cocktail – $10
  • Surf-and-Turf Filet Mignon and Half Lobster – $34.95
  • Eddie’s Pan-Roasted Shrimp – $24.95
  • Anniversary Dessert for Two – $10
  • Special Anniversary Dinner for Two for $75, featuring one of each of the above special items.

To make the evening even more special, guests are encouraged to pair the Eddie Merlot’s Private Label Napa Red Wine 2008 10th Anniversary with their meal. (We’ll be writing more about this in another blog post.)

Smokin' Shrimp Cocktail

Anniversary Smokin' Jumbo Shrimp Cocktail

Make your reservations online at, or call Eddie Merlot’s at one of these locations:

  • Cincinnati, 10808 Montgomery Rd. at the I-275 interchange, 513-489-1212
  • Columbus, 1570 Polaris Parkway at the I-71 interchange, 614-433-7307
  • Fort Wayne, 14 and 24 at Jefferson Pointe, 260-459-2222
  • Indianapolis, 96th and Keystone, 317-846-8303
  • Louisville, 455 S. Fourth Street, Suite 102, 502-584-3266

About editor

An upscale restaurant group with locations in Illinois, Indiana, Kentucky, Michigan and Ohio.
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9 Responses to It’s our 10th anniversary – and you’re invited

  1. Barbara martirano says:

    looking forward to your coming to burr ridge illinois as my husband loves a good steak. please notify of your grand opening.

  2. Pingback: A decade of serving great food | Eddie Merlot's

  3. would like to be notified of your grand opening in Burr Ridge, IL – about time
    we got a good steakhouse there!

  4. Brandi says:

    Looking forward to spending my 11th anniversary dinner here I hope the food is great

  5. Pingback: Our anniversary dessert trio | Eddie Merlot's

  6. Henry R. Mango says:

    Had dinner Saturday evening with my wife to celebrate our anniversary. Wow,we were greeted by all Staff members pleasantly,Our waitress Jackie, she was fantastic,The food on a scale of 1-10 it was a 99. everyone must try the mashed potatoes with lobster,I cannot say anymore.

  7. Henry R. Mango says:

    oops this was at the Cincinnati location

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