Tag Archives: Indianapolis
Mother’s Day brunch planned for May 12
Posted April 13, 2013 – Details and Pricing Subject To Change For Subsequent Years This Mother’s Day, May 12, all nine locations of Eddie Merlot’s will be offering a brunch from 11 a.m. to 2 p.m. Our sumptuous menu is a great way to treat … Continue reading
Posted in Bloomfield Hills, Chicago, Cincinnati, Columbus, Detroit, Fort Wayne, Indianapolis, Lincolnshire, Louisville, Warrenville
Tagged Bloomfield Hills, brunch, Burr Ridge, Chicago, Cincinnati, Columbus, Fort Wayne, Indianapolis, Lincolnshire, Louisville, Mother's Day, Warrenville
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The Shatter wine dinner menu
We told you last week on this blog that we’re hosting wine dinners at each of our locations featuring Shatter, a relatively new wine collaboration. And we mentioned that we’ll post the menu when it is finalized. Well, here it … Continue reading
Posted in Burr Ridge, Cabernet, Chicago, Cincinnati, Columbus, dinner, Fort Wayne, Lincolnshire, Louisville, Warrenville, wine
Tagged Burr Ridge, Chicago, Cincinnati, Columbus, dinner, Fort Wayne, Indianapolis, Joel Gott, Lincolnshire, Louisville, Naperville, seafood, Shatter, steak, Warrenville, wine
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Classic Steakhouse Cocktails
As part of our Steakhouse Classics menu, which continues on through Sunday, we’re offering a selection of classic cocktails. These are the kind you’d see in your favorite retro-themed movies and TV shows. Don Draper has ordered an Old Fashioned … Continue reading
Posted in Burr Ridge, Chicago, Cincinnati, cocktails, Columbus, Fort Wayne, Indianapolis, Lincolnshire, Louisville, Warrenville
Tagged Burr Ridge, Cincinnati, classics, cocktails, Columbus, Fort Wayne, Indianapolis, Lincolnshire, Louisville, steak, Warrenville
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Steakhouse Classics: just a few more chances to indulge!
We’re nearly down to the final week of Eddie Merlot’s Steakhouse Classics menu. This special menu will be available through November 25. Accompanied by an early 1900s cocktail menu, Eddie’s chefs have created a timeless specialty menu. Appetizer: Escargot Bourguignon – Escargot … Continue reading
Posted in Burr Ridge, Chicago, Cincinnati, Columbus, Fort Wayne, Indianapolis, Lincolnshire, Louisville, seafood, special occasions, steaks, Warrenville, wine
Tagged Burr Ridge, Chicago, Cincinnati, classics, Columbus, Fort Wayne, Indianapolis, Louisville, seafood, steak, Warrenville
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Sharing the recipe for our bourbon marinade
We’re fortunate to have folks make us a destination when they’re visiting town from other places. This week, food critic Allan Borgen came in for dinner. Allan hosts a radio show in Riverside and San Bernadino counties (California) for foodies. … Continue reading
Posted in chefs, recipes
Tagged Allan Borgen, bourbon, Indianapolis, marinade, steak
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Chef Tony Dee joins Indianapolis Eddie Merlot’s
Long before eating organic, local food was hip, Tony Dee, Executive Chef of our Indianapolis location, was doing it. Chef Tony grew up near Ashland, Ohio, with severe food allergies. He could not eat any dairy products or citrus, and … Continue reading
Posted in chefs, Indianapolis, Warrenville
Tagged 4 Diamond, chefs, Indianapolis, new hires
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Spring Prix Fixe Menu makes its debut
It may still be February, but at Eddie Merlot’s, we’re thinking spring! Join us for a terrific Prix Fixe menu that offers three courses for just $32.95. This menu makes its debut today (February 27) and will be available through … Continue reading
Posted in special occasions
Tagged Burr Ridge, Cincinnati, Columbus, Fort Wayne, Indianapolis, Louisville, prix fixe, Restaurants, spring, Warrenville
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Eddie Merlot's 